Castellare di Castellina : Riserva 2019

The elegance and vivacity of a Tuscan red wine

The estate

The Castellare di Castellina estate, nestled in the heart of the Tuscan hills, is an emblematic jewel of the Chianti Classico region. Founded in 1968 following the merger of five estates, the estate has established itself as one of the ambassadors of Italian wine. Combining tradition and innovation, the estate's creations are as rich as they are unique.

The vineyard

Located in the heart of the Chianti Classico region, the vineyard stretches across 80 hectares near the small village of Castellina. On the heights of a natural amphitheatre, this terroir planted on clay-limestone soils produces full-bodied, powerful Tuscan wines.

The wine

Produced since 1979, Castellare di Castellina's Riserva is a Chianti Classico wine made from indigenous varieties such as Sangiovese and Canaiolo.

Winemaking and ageing

The wine is vinified in stainless steel vats and aged in French oak barrels for 15 months.

Blend

Sangiovese (95%)
Canaiolo (5%)

Characteristics and tasting tips for Riserva 2019 from Castellare di Castellina

Tasting

Colour
The wine has a deep ruby colour.

Nose
The nose releases a bouquet of red fruit, enhanced by licorice hints and aromas of vanilla and redcurrant.

Palate
The palate has a remarkable elegance, expressing velvety tannins and a lingering finish.

To serve

For the best tasting, this Italian wine should be served at between 16 and 18°C.

Food and wine

This wine pairs perfectly with skewers of poultry, red meats or cheeses.

Storage

This wine can be laid down until 2034.