TrustMark
4.63/5
Icône

Assistant

unchecked wish list
Château Giscours 2023
4 pictures
4 pictures
  • Guaranteed provenance
    Guaranteed provenanceDirect from the estates
    Right arrow icon
  • Delivery
    DeliveryFree standard delivery from £ 250 purchase
    Right arrow icon
  • Secure Payment
    Secure PaymentVisa, American Express, Mastercard...
    Right arrow icon

Château Giscours 2023

3e cru classe - - - Red - See details
Parker | 94-96
J. Robinson | 16.5
J. Suckling | 97
Vinous - A. Galloni | 97
The Wine Independent | 93-95
Alexandre Ma | 95-96
Vinous Neal Martin | 94
£342.00 Incl. VAT & DP
(
£57.00 / Unit
)
Packaging : a case of 6 Bottles (75cl)
1 x 75CL
£58.70
6 x 75CL
£342.00
3 x 1.5L
£342.00
1 x 3L
£304.00
1 x 6L
£601.00

In-Stock

Let's talk about this product!

A pairing in mind? A question about the vintage? Comparison with another product? Find the answers here...

Marks and reviews

95

/100

Decanter

Some clear Cabernet notes on the nose, herbal elements, blackcurrant leaf and cranberry fruit. Smells ripe and cool with gorgeous milk chocolate elements. Energy is the first thing that springs to mind. There’s power here but there’s precision and velvety tannins to this too which gives both structure and brightness. Excellent harmony, this has roundness and depth, not too lean, with crunchy and really present chalky, wet stone tannins. Cranberry and strawberry with blueberry. Still lean, it’s straight but finessed with long, lingering flavours. It’s not as soft and plush as Giscours can be, not as naturally sexy, it’s more serious, but there’s suaveness here. Excellent effort. 3.75pH. Ageing 50% new oak. 70% grand vin production.

97

/100

Vinous

Antonio Galloni

The 2023 Giscours is a potent, brooding wine. Black cherry, plum, new leather, dried herbs, chocolate and gravel infuse the palate with notable depth and intensity. This has really shut down post-bottling. Giscours is usually much more charming in its youth. Today, the stress of a vintage marked by heat and low yields of just 30 hectoliters per hectare comes through in the wine's tannic profile and overall feel.

96

/100

Jeff Leve

Leve Jeff

One of the better wines from the appellation kicks off with an aromatic display of flowers, smoke, truffle, blackberries, cherries, and forest leaves. Elegant, refined, and vibrant, there is a gorgeous sense of purity to the sweet, red berries with just a hint of cocoa that shows up at the end of the finish. The wine is a blend of 71% Cabernet Sauvignon, 23% Merlot, and 6% Cabernet Franc. Drink from 2028-2047.

95

/100

Falstaff

Falstaff

Deep dark ruby, opaque core, purple reflections, brightening on the edge. Delicately tobacco-like, nougat, Black Forest berries, a hint of fresh figs, inviting bouquet. Juicy and elegant on the palate, candied violets, ripe plums, round tannins, full-bodied and persistent, good balance, some chocolate on the finish, good length, has certain ageing potential.

95

/100

Jane Anson

Jane Anson

Delivers on its En Primeur promise: creamy but restrained, lovely black fruits, well judged and balanced, great momentum—blackberry, sage, cracked pepper, oyster shell. Great stuff, finesse and power. 31 hl/ha yields. Really delivers; this is great quality from director Alexander van Beek.

95

/100

Le Figaro Vin

Score: 94–96. Like a summer field, warm grass, fresh hay and sun-warmed earth form a very bucolic bouquet, where a few small fruits (raspberry, red plum) add a touch of color. The palate is both precise and generous, at once vertical and rounded, with energizing fruit and velvety tannins, caressed like a rose petal. A finish marked by notes of aromatic herbs.

96

/100

Vertdevin

A lovely, straightforward nose—precise and fresh—nicely racy, with a very fine, precise grain that is airy and long. It shows breadth with a graphite edge. Beautiful intensity and depth. Notes of raspberry, fresh pepper and, more subtly, star anise mingle with touches of lily and violet, hints of blueberry and bilberry, and juicy roasted small berries (almost a discreet Mediterranean feel in the approach), along with a subtle near-sage note, sweet spices, toast, star anise and a very discreet hint of vanilla. The palate is beautifully silky, juicy, fleshy, airy and precise, all in balance, offering delicacy as well as a stretched, linear feel. A very lovely, delicate, supple, captivating / melodious touch. On the palate, the wine expresses notes of fleshy blackberry, pulpy/juicy blackcurrant and, more lightly, bright raspberry, alongside fine touches of fruit playing between roasted and fresh, fleshy/vibrant raspberry and blueberry, plus delicate hints of violet, nasturtium, crushed bilberry, liquorice, graphite, camphor, salinity and fresh toast. The tannins are ripe and nicely chalky. A harmonious, lovely wine with a remarkable "sense of detail". A subtle creamy note on the finish. Lovely persistence.

94

/100

Vinum

The raspberry aroma reveals Giscours, deep, with top fruit and floral notes; a creamy palate, silky tannins enveloping the fruit, balanced, with impressive length; a very successful Giscours.

95

/100

Wine Enthusiast

Roger Voss

An impressive wine led by Cabernet Sauvignon, this has ripe tannins and a spice and black currant flavor. The wine's structure shows well with a firm core and a black pepper aroma. The wine is developing in a stately fashion, ready to drink from 2029.

89

/100

Wine Spectator

James Molesworth

Sports red and black cherry compote fruit backed up by tobacco leaf and violet accents on the finish. Modest but charming. Cabernet Sauvignon, Merlot and Cabernet Franc. Drink now through 2028. 15,000 cases made.

92

/100

Jean-Marc Quarin

Jean-Marc Quarin

A very beautiful deep red with purplish highlights. The nose is moderately intense, with slightly lively fruit balanced by attractive oak. Delicate on the attack and nuanced on the mid-palate, with a slight drop in power, the wine finishes fragrant and of good length, with tannins that are present yet well-rounded.

Description

Characteristics and tasting tips of Château Giscours 2023

Tasting

Seductive in balance, volume and liveliness, this 2023 vintage blends delicious fruity aromas with delicate tannins. Persistence, the finish is supported by a characteristic salinity.

The structure and liveliness of a Grand Cru Classé from Margaux

The estate

Located on the left bank of Bordeaux, the Château Giscours is a historic property of the Margaux appellation with vines first planted in the 16th century. This superb 3rd Cru Classé from Margaux is a true standard-bearer of the Bordeaux region with its distinctive neoclassical palace-like architecture, its park of rare species and its buildings including the beautiful "Ferme Suzanne". Since 1995, Château Giscours has entered a new era of its history following its acquisition by the Albada Jelgersma family.

The vineyard

Château Giscours 2023 is a Margaux wine from a vineyard of 95 hectares of vines in production out of a total of 300 hectares. A true gem, the particularity of the Château Giscours terroir lies in the presence of 3 deep Garonne gravel mounds which play a decisive role in the grape maturation cycle.

The vintage

A mild spring precedes a warm June with low but regular rainfall. Hot and dry, the summer is punctuated by heatwaves at the end of August and beginning of September.

Vinification and ageing

Precise and minimalist vinification in order to favour the expression of each terroir. Gentle maceration, without aeration or sulphur. Gentle extraction. Ageing in French oak barrels, 50% of which are new.

Blend

Cabernet Sauvignon (71%)
Merlot (23%)
Cabernet Franc (6%).

Château Giscours 2023
Join us
Subscribe to stay informed of wine news, special offers and primeurs offers
livraison
Careful Delivery in the original packaging
support-white
Personalised Advice +44 20 3808 8832
paiement
100% Secure Payment
origine
Guaranteed provenance Wines sourced directly from the producing estates
2.0.1