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Brut Champagne
Embodying the true essence of the signature style of each House, a Brut Champagne is produced each year from blend composed by the Cellar Master. Whatever the quality of the vintage and the yield of...Read More
Blanc de Blancs, vibrant and refined, with white flowers, lemon, and a persistent chalky finish
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Creamy and fresh blend with sun-drenched yellow fruits, a salivating chalky finish.
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A generous gastronomic rosé, dominated by Pinot Noir and intense red fruits.
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Three years on lees for this extra brut rosé with incisive freshness and a saline finish
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Aged 24 months on lees, this brut combines mineral freshness with delicate brioche notes.
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Eight years of cellaring for a precise Champagne, combining freshness and minerality.
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Complex, vinous rosé combining strawberry jam, toasted brioche, and a saline finish.
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A Grand Cru rosé with a velvety mousse, balancing intense citrus notes and salinity.
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A model of balance and freshness, driven by the finesse of Chardonnay and four years in the cellar
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A brut of seductive smoothness, blending fresh citrus with brioche notes.
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A dry, taut brut, broad and chalky, from the Grands Crus of Aÿ
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A vinous brut with notes of pear, combining a creamy texture and mineral freshness.
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White orchard fruits and brioche, a full-bodied texture driven by a vibrant saline minerality
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Aged 6 years on lees, this harmonious brut combines floral freshness and white fruits
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Vinous Champagne dominated by Pinot Noir, ripe fruit and a chalky finish
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A chardonnay-led brut combining richness and zesty citrus freshness.
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Vinified in barrels without malolactic fermentation, this brut combines brioche notes with chalky freshness.
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Very dry rosé, red berry notes and mineral tension, ideal from aperitif through the meal.
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Indulgent blend with notes of yellow fruits and pastries, full-bodied and juicy.
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Aged for four years on lees, this Brut combines brioche richness with saline freshness
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A floral, brioche-driven champagne combining lemony freshness with a creamy texture
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Premier Cru of three balanced grape varieties, indulgent finesse and elegant freshness.
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Aged for 4 years in chalk cellars, this Brut Réserve offers a pastry-like richness and a chalky character.
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Wild strawberry and creamy texture, a Grand Cru vintage aged in large oak casks.
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A fresh and rounded brut with fruity and brioche notes, dominated by Pinot Noir.
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A house neighboring Salon, this cuvée of Grands Crus offers chalky finesse and an airy mousse
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Aged four years on lees, this refined brut reveals chalky purity and brioche notes.
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A harmonious blend of white fruit, golden brioche and elegant citrus freshness
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A full-bodied and persistent champagne combining fine bubbles, ripe fruit and brioche notes
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Extra-brut rosé aged 36 months, precise and fresh, with vibrant red fruit notes
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Pure chardonnay combining bright citrus, buttery brioche and chalky minerality.
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A vibrant and precise brut, chardonnay-driven, with a creamy texture.
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James Bond limited edition, radiant gold hue, brioche and spice notes, long, precise finish
Stock currently at the producing estate – Will ship after 7 October 2026
A brut of remarkable lemony freshness, combining roundness and minerality
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Blanc de blancs grand cru combining chalky minerality, a taut structure and a beautiful length.
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Illustrated edition by Gérard Titus-Carmel for this full-bodied and energetic 2015 vintage.
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Gastronomy rosé dominated by Chardonnay, combining crunchy fruits and minerality.
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Dominated by Chardonnay, this finely chiseled brut offers vibrant citrus and a chalky finish
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A complex and silky champagne, aged twice as long in the cellars
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A blanc de noirs from grand cru vineyards combining ripe fruit, brioche and mineral vivacity.
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Garnet robe, crunchy red fruits, perfect balance between indulgence and freshness
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