TrustMark
3.69/5
RP
89
JR
16.5
BD
17
Deutz : Brut Classic

Deutz : Brut Classic

- White
Product details
£210 Incl. VAT & DP
£35 / Unit
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Deutz : Brut Classic

An elegant and indulgent wine from Champagne revealed by Deutz

The estate

Deutz Champagne House was founded in 1838 in Aÿ by two Prussians, including William Deutz. One worked as a wine merchant and the other sold champagne. The two founders would take care of bottling, disgorging, dosage and labeling before they even had a champagne and vines of their own. Throughout the 20th century, the founders’ heirs gradually mapped out the vineyard’s profile through buying plots from the best terroirs in Champagne. Today, the Deutz House is owned by the famous Roederer family. The great history of Deutz champagnes manifests through its style, which harmoniously balances between virtuosity and refinement.

Blend

The Brut Classic by Deutz is produced from a skilful blend of Chardonnay, Pinot Meunier and Pinot Noir. This cuvée is a classic, offering the very expression of the Deutz style, between elegance and harmony.

Tasting

Colour

The wine is a bright and beautiful golden colour. The effervescence is fine and persistent.

Nose

The nose mixes subtle floral aromas with delicious notes of toasted bread, marzipan and ripe fruit.

Palate

The texture of this cuvée is silky on the palate, with a beautiful balance between freshness, fruitiness and density. A truly elegant and indulgent moment.

Wine critic
Deutz : Brut Classic
badge notes
Parker
89
100
badge notes
J. Robinson
16.5
20
Wine Advocate-Parker :
The NV Brut Classic (Lot LB117D00417 16 is based on vintage 2013 and includes 32% reserve wines) has a clear but rather simple bouquet that shows green walnut, salty licorice and ripe pear aromas. Fruity, quite sweet and round on the palate, with vineyard peach flavors, this is a mouthful of fruity yet rather loud Champagne. The Brut Classic blends 28% Chardonnay with 42% Pinot Noir and 30% Meunier and was aged on the lees in bottle for 30 months. My sample was disgorged on January 4, 2017, with a dosage of ten grams per liter.
1.9.0