Magnum Champagne
The Champagne magnum embodies both the elegance and conviviality of grand celebrations. Beyond its generous volume, this prestigious format offers exceptional aging conditions that enhance aromas and...Read More
Blanc de Blancs, vibrant and refined, with white flowers, lemon, and a persistent chalky finish
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Eight years of cellaring for a precise Champagne, combining freshness and minerality.
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A crystalline extra-brut crafted from 32 crus, combining chalky purity with indulgence.
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Three years on lees for this extra brut rosé with incisive freshness and a saline finish
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Very dry rosé, red berry notes and mineral tension, ideal from aperitif through the meal.
Stock currently at the producing estate – Will ship after 12 May 2026
Complex, vinous rosé combining strawberry jam, toasted brioche, and a saline finish.
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A generous gastronomic rosé, dominated by Pinot Noir and intense red fruits.
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A model of balance and freshness, driven by the finesse of Chardonnay and four years in the cellar
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Aged 6 years on lees, this harmonious brut combines floral freshness and white fruits
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Vinous Champagne dominated by Pinot Noir, ripe fruit and a chalky finish
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A brut of seductive smoothness, blending fresh citrus with brioche notes.
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A dry, taut brut, broad and chalky, from the Grands Crus of Aÿ
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A fresh and rounded brut with fruity and brioche notes, dominated by Pinot Noir.
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Aged for 4 years in chalk cellars, this Brut Réserve offers a pastry-like richness and a chalky character.
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A chardonnay-led brut combining richness and zesty citrus freshness.
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Pure chardonnay combining bright citrus, buttery brioche and chalky minerality.
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A six-year-aged brut nature, pure and mineral, with fine bubbles and a peppery finish.
Stock currently at the producing estate – Will ship after 12 May 2026
Aged four years on lees, this refined brut reveals chalky purity and brioche notes.
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Indulgent blend with notes of yellow fruits and pastries, full-bodied and juicy.
Stock currently at the producing estate – Will ship after 12 May 2026
Brut Nature 100% Pinot Noir aged 36 months, intensely fruity and pure, from aperitif to table
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White orchard fruits and brioche, a full-bodied texture driven by a vibrant saline minerality
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This sulfite-free, zero-dosage pinot noir reveals a bold and vibrant minerality
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Gastronomy rosé dominated by Chardonnay, combining crunchy fruits and minerality.
Stock currently at the producing estate – Will ship after 12 May 2026
Vinous saignée Pinot Noir with intense red fruits, crafted for gastronomy.
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A floral, brioche-driven champagne combining lemony freshness with a creamy texture
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Zero dosage grands crus, four years on lees, saline tension and umami finish.
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An elegant rosé from grand crus, blending red fruits, citrus and a beautiful minerality.
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Illustrated edition by Gérard Titus-Carmel for this full-bodied and energetic 2015 vintage.
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A house neighboring Salon, this cuvée of Grands Crus offers chalky finesse and an airy mousse
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Rosé designed to be served over ice, fruity and indulgent, with a fresh finish
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Aged for four years on lees, this Brut combines brioche richness with saline freshness
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An iconic blend combining generous fruit with brioche-like freshness
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Pure expression of chalky terroirs, saline tension and elegant dark fruits.
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A brut of remarkable lemony freshness, combining roundness and minerality
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Dominated by Chardonnay, this finely chiseled brut offers vibrant citrus and a chalky finish
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Premier Cru of three balanced grape varieties, indulgent finesse and elegant freshness.
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An exceptional 2012 vintage blending roasted hazelnut notes with chalky tension.
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Crisp rosé with red fruits and blood orange, lively saline finish.
Stock currently at the producing estate – Will ship after 12 May 2026
Extra-brut rosé aged 36 months, precise and fresh, with vibrant red fruit notes
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Garnet robe, crunchy red fruits, perfect balance between indulgence and freshness
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Designed to be served over ice, it reveals tropical fruits and ginger.
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A pure, mineral and saline Chardonnay, combining citrusy freshness with a precise finish.
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