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Jeroboam (3l)
The Jeroboam is one of the large formats of wine bottles that can be found in different wine regions such as Burgundy, the Rhône Valley or Champagne.What is the capacity of a Jeroboam?The capacity of...Read More
From Grand Prébois and Vinsobres, a wine with truffle aromas and silky tannins.
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A high-altitude rosé with pale golden hues, mineral and lingering, of refined elegance.
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Provençal rosé with passion fruit and mango, lifted by delicate spices.
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Limited edition celebrating 20 vintages, this rosé combines finesse and intensity.
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A crystalline extra-brut crafted from 32 crus, combining chalky purity with indulgence.
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Blend of 25 crus and reserve wines, remarkable brioche and citrus elegance.
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Hand-harvested Cru Classé, a rosé of rare saline purity, crafted for the table.
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Eight years of cellaring for a precise Champagne, combining freshness and minerality.
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Aged 6 years on lees, this harmonious brut combines floral freshness and white fruits
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A six-year-aged brut nature, pure and mineral, with fine bubbles and a peppery finish.
Stock currently at the producing estate – Will ship after 16 October 2026
An iconic rosé with a saline terroir, refined texture and a singular iodine-tinged finish.
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Cru classé de La Londe, this gastronomic rosé combines freshness and aromatic richness.
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Fragrant Syrah crafted by three winemakers, offering immediate pleasure.
Stock currently at the producing estate – Will ship after 16 October 2026
Vinous Champagne dominated by Pinot Noir, ripe fruit and a chalky finish
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Luminous rosé born from limestone hillsides, blending fruity roundness with a saline finish.
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A vinous brut with notes of pear, combining a creamy texture and mineral freshness.
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A dry, taut brut, broad and chalky, from the Grands Crus of Aÿ
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White orchard fruits and brioche, a full-bodied texture driven by a vibrant saline minerality
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Vinified in barrels without malolactic fermentation, this brut combines brioche notes with chalky freshness.
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A model of balance and freshness, driven by the finesse of Chardonnay and four years in the cellar
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Aged for four years on lees, this Brut combines brioche richness with saline freshness
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A chardonnay-led brut combining richness and zesty citrus freshness.
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Exceptional maritime terroir, crystalline tension and distinctive salinity.
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Old vines, 4 terroirs: a refined, juicy red of rare freshness.
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A harmonious blend of white fruit, golden brioche and elegant citrus freshness
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A fresh and rounded brut with fruity and brioche notes, dominated by Pinot Noir.
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Aged four years on lees, this refined brut reveals chalky purity and brioche notes.
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Pure chardonnay combining bright citrus, buttery brioche and chalky minerality.
Stock currently at the producing estate – Will ship after 16 October 2026
A house neighboring Salon, this cuvée of Grands Crus offers chalky finesse and an airy mousse
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A brut of remarkable lemony freshness, combining roundness and minerality
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An elegant 1er Cru, Chardonnay-dominant, combining chalky freshness with length
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Aged for 4 years in chalk cellars, this Brut Réserve offers a pastry-like richness and a chalky character.
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A vibrant and precise brut, chardonnay-driven, with a creamy texture.
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Extra-brut rosé aged 36 months, precise and fresh, with vibrant red fruit notes
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Gastronomic rosé with a saline profile, it elevates seafood and Asian cuisine.
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Dominated by Chardonnay, this finely chiseled brut offers vibrant citrus and a chalky finish
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A complex and silky champagne, aged twice as long in the cellars
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Garnet robe, crunchy red fruits, perfect balance between indulgence and freshness
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Crisp rosé with red fruits and blood orange, lively saline finish.
Stock currently at the producing estate – Will ship after 16 October 2026