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Jeroboam (3l)
The Jeroboam is one of the large formats of wine bottles that can be found in different wine regions such as Burgundy, the Rhône Valley or Champagne.What is the capacity of a Jeroboam?The capacity of...Read More
From Grand Prébois and Vinsobres, a wine with truffle aromas and silky tannins.
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Provençal rosé with passion fruit and mango, lifted by delicate spices.
Stock currently at the producing estate – Will ship after 9 July 2026
An iconic rosé with a saline terroir, refined texture and a singular iodine-tinged finish.
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A high-altitude rosé with pale golden hues, mineral and lingering, of refined elegance.
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Pale and airy rosé, this Cru Classé blends floral finesse with a saline vivacity.
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Eight years of cellaring for a precise Champagne, combining freshness and minerality.
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Cru classé de La Londe, this gastronomic rosé combines freshness and aromatic richness.
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Limited edition celebrating 20 vintages, this rosé combines finesse and intensity.
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A crystalline extra-brut crafted from 32 crus, combining chalky purity with indulgence.
Stock currently at the producing estate – Will ship after 20 July 2026
Hand-harvested Cru Classé, a rosé of rare saline purity, crafted for the table.
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Luminous rosé born from limestone hillsides, blending fruity roundness with a saline finish.
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A model of balance and freshness, driven by the finesse of Chardonnay and four years in the cellar
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A six-year-aged brut nature, pure and mineral, with fine bubbles and a peppery finish.
Stock currently at the producing estate – Will ship after 20 July 2026
A full-bodied, silky rosé with notes of peach and pineapple, and a refreshing menthol finish.
Stock currently at the producing estate – Will ship after 20 July 2026
Fragrant Syrah crafted by three winemakers, offering immediate pleasure.
Stock currently at the producing estate – Will ship after 20 July 2026
A crystalline Provençal rosé, blending chiselled citrus notes with a refreshing structure.
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Pure chardonnay combining bright citrus, buttery brioche and chalky minerality.
Stock currently at the producing estate – Will ship after 20 July 2026
Exceptional maritime terroir, crystalline tension and distinctive salinity.
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A house neighboring Salon, this cuvée of Grands Crus offers chalky finesse and an airy mousse
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A Provençal rosé with notes of peach and yuzu, combining roundness with a tonic finish.
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Vinous Champagne dominated by Pinot Noir, ripe fruit and a chalky finish
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A dry, taut brut, broad and chalky, from the Grands Crus of Aÿ
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A vinous brut with notes of pear, combining a creamy texture and mineral freshness.
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Gastronomic rosé with a saline profile, it elevates seafood and Asian cuisine.
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A fresh and rounded brut with fruity and brioche notes, dominated by Pinot Noir.
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Aged 6 years on lees, this harmonious brut combines floral freshness and white fruits
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A chardonnay-led brut combining richness and zesty citrus freshness.
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White orchard fruits and brioche, a full-bodied texture driven by a vibrant saline minerality
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Vinified in barrels without malolactic fermentation, this brut combines brioche notes with chalky freshness.
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Harvested at night at 400 metres, a pure rosé with notes of peach and exotic fruits.
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A harmonious blend of white fruit, golden brioche and elegant citrus freshness
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Aged four years on lees, this refined brut reveals chalky purity and brioche notes.
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A gastronomic Bandol rosé, elegant and structured, with notes of mandarin and pepper.
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Designed to be served over ice, it reveals tropical fruits and ginger.
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Extra-brut rosé aged 36 months, precise and fresh, with vibrant red fruit notes
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Old vines, 4 terroirs: a refined, juicy red of rare freshness.
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A brut of remarkable lemony freshness, combining roundness and minerality
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Dominated by Chardonnay, this finely chiseled brut offers vibrant citrus and a chalky finish
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An intense and juicy rosé, driven by fresh red fruits and a mineral finish.
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A complex and silky champagne, aged twice as long in the cellars
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Crisp rosé with red fruits and blood orange, lively saline finish.
Stock currently at the producing estate – Will ship after 20 July 2026