Japanese Whisky
Non-peated Japanese whisky with citrus notes, ideal as a highball.
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Premier single grain from the house, combining velvety smoothness, honey and fresh mint.
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A smooth Japanese blend with notes of rose, orange and mizunara oak.
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Finely peated Japanese single malt, twice crowned the world's best.
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Opulent and fruity Japanese single grain, with notes of pear and coconut.
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Anniversary edition crafted twice as long, a deep and smoky blend.
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Japanese blend, floral and malty, finished in six casks including sakura and mizunara.
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Refined Japanese single malt with strawberry and cherry aromas, mizunara signature.
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Pure Japanese malt aged in mizunara casks, a smooth and rounded profile with dried fruits.
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Limited edition with ice bucket, this Japanese blend captivates with its richness.
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Aged twenty-five years in three casks, including mizunara, with subtle smoky and incense notes
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Limited edition celebrating Paris and Tokyo, a peaty and complex single malt
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A quarter century reveals a rare complexity, with notes of plum, crème brûlée and a smoky touch
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Rare blend aged for thirty years, silky texture and a spicy mizunara finish.
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Japanese limited edition, floor-malted, mizunara, silky texture, balance
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Tropical exoticism, subtle peat, a Paris-Tokyo tribute with a mentholated finish
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Japanese single cask, cider cask, cask strength, 219 bottles crafted with indulgent precision
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