
Alphonse Mellot Wines
Local archives dating to the 16th Century mention the Mellot family as recognized wine makers and merchants. This record is supported, as in 1698 King Louis XIV chose César Mellot as his wine...Read More

A Loire Chardonnay with chiselled minerality, blending vibrant citrus notes and a lingering finish
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A lively and silky Loire Pinot Noir, aged ten months by a historic estate.
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A crystalline Loire red, between crunchy cherry and taut minerality.
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A smooth red Sancerre with spiced notes, from old vines on Kimmeridgian soils.
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Old vines on flinty clay, smoky and spiced signature, silky and structured.
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87-year-old old vines from La Moussière, saline minerality and refined texture.
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Silky Pinot Noir from the caillottes, vinified as whole-cluster for a spiced elegance.
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Old vines from 1951 on flint, vibrant minerality and remarkable finesse.
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Old vines on Kimmeridgian marl, careful ageing, chalky mineral tension.
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Parcel cuvée from century-old vines, honeyed tropical profile and saline minerality.
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Centenary vines and oak ageing deliver a sauvignon of rare power.
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A dense, textured Sancerre with an almost Burgundian style — a great success from 2024.
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Old vines from 1948, silky and fresh Pinot Noir, rated 95/100 by Bettane+Desseauve.
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87-year-old old vines, a saline and iodine-tinged Sauvignon of remarkable depth.
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Old vine Pinot Noir grown on flint, full-bodied and silky, with smoky and iodine notes.
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A silky, intense old-vine Pinot Noir with notes of fruit and spice.
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Old vines on flint, a mineral and taut Sancerre with a vibrant finish.
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A rare and mineral white born on the historic lands of the monks of Cluny
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Sauvignon Blanc from a historic estate, this cuvée combines concentration and tension.
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