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Le Petit Cheval 2016
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Sustainable viticulture

Le Petit Cheval 2016

2nd wine of Ch. Cheval Blanc - - - Red - See details
Parker | 94
J. Robinson | 16
Decanter | 93
Wine Spectator | 91
J. Suckling | 96
Vinous - A. Galloni | 92
Vinous Neal Martin | 88
£211.00 Incl. VAT & DP
(
£211.00 / Unit
)
Packaging : Bottle (75cl)
1 x 75CL
£211.00
1 x 1.5L
£414.00

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A pairing in mind? A question about the vintage? Comparison with another product? Find the answers here...

ALL VINTAGES OF THIS WINE
Marks and reviews

16

/20

Vinum

Well-built, refreshing, with a floral finish and a smooth yet dense texture.

91

/100

Wine Spectator

James Molesworth

Restrained in style, with a mix of damson plum, cassis and açaí berry aromas and flavors that open slowly, carried by light loam, tobacco and incense notes. A sanguine hint at the end adds pretty lift. Best from 2021 through 2031.

93

/100

Wine Enthusiast

Roger Voss

This is the second wine of Château Cheval Blanc, mainly made from Merlot but with some of the estate's signature Cabernet Franc in the blend. It is richly structured, but with a velvetiness that conveys an opulent character. Drink the wine relatively soon, from 2022.

93

/100

Decanter

Just 8% Petit Cheval in 2016, but they have made it count. This is deep, rich and delicious, with aromatics of violet and rose petal. A silky, seductive Petit Cheval that I would be thrilled to own. Up there with many first wines in 2016.

96

/100

James Suckling

This is so polished with extra-fine tannins. Love the licorice and raspberries and the complex, stony aromas and flavors. It builds slowly on the palate and then continues for minutes. A wonderful second wine of Cheval Blanc. Try from 2023.

16

/20

Jancis Robinson

Jancis Robinson

38% Cabernet Franc, remainder Merlot. Tasted blind. Shaded rather dull ruby. Light aromatic impact but well integrated. Sweet and simple. Nothing to object to; nothing to get exciting about. (JR)

92

/100

Vinous

Antonio Galloni

The 2016 Petit Cheval is gorgeous. Soft and silky, with polished tannins, the Petit Cheval is a wine of pure and total grace. Sweet red cherry fruit, tobacco, cedar, licorice and leather are all gently pushed forward. Soft contours and an air of refinement add to the wine's sheer appeal.

92

/100

Jeff Leve

Leve Jeff

A precise vintage for Le Petit Cheval, the wine is fresh, vibrant, lively and clean, with an academic character. Its perfumed and structured. The wine was made from a blend of 62% Merlot and 38% Cabernet Franc. Only 7% of the harvest made it into the second wine this year.

94

/100

Falstaff

Falstaff

Dark ruby with purple reflections and a delicate lightening at the rim. Aromas of fine dark berry fruit and black cherry, with delicate hints of spice and orange. The palate is taut, with ripe red berry fruit, very well integrated tannins, lively acidity structure and a hint of chocolate on the finish, joined by red cherries and minerality.

93

/100

Andreas Larsson

Andreas Larsson

Fine nose, discreet spiciness, aniseed, sweet red berries and macerated cherries. Fresh and medium bodied with soft tannin, spicy and generous in a discreet and elegant style with a long velvety finish. Almost Burgundian texture.

94

/100

Jeb Dunnuck

Jeb Dunnuck

The second wine of the estate is the 2016 Le Petit Cheval, a blend of 60% Merlot and 40% Cabernet Franc in 2016. As you’d expect with this estate, it’s incredibly elegant and has a perfumed, complex style in its blackberry and black cherry fruits, forest floor, and cedary spice. This medium-bodied, seamless, downright pretty wine is ideal for drinking over the coming 15-20 years or more.

17

/20

René Gabriel

Kunz Fassprobe 17: (62% Merlot, 38% Cabernet Franc, 7% of the production goes into the second wine) A velvety, fruity, fragrant bouquet: strawberries, blueberries, mocha, red currant, vanilla, pralines. A silky, finely textured palate with good fruit, a velvety structure, fine tannins, intense aromas, and a long, fresh finish.

17

/20

André Kunz

(62% Merlot, 38% Cabernet Franc, 7% of the production goes into the second wine) A velvety, fruity, fragrant bouquet of strawberries, blueberries, mocha, Red Currant, vanilla and pralines. A silky, finely knit palate with good fruit, a velvety structure, fine tannins, intense aromatics and a long, fresh finish. 17/20 2022 - 2034

94

/100

Jane Anson

Jane Anson

Chosen for my 67 Pall Mall advent calendar this year (day 7), and another great example of how the 2nd wines of 2016 are starting to taste absolutely perfect right now, strongly suggest seeking this out. Bluberry, blackberry, cumin, sage, graphite, incense, freshly cut herbs, precise and powerful, and totally luscious.

94

/100

The Wine Independent

Lisa Perrotti-Brown

Le Petit Cheval 2016 has a blend of 60% Merlot and 40% Cabernet Franc and is medium to deep garnet in color, with a touch of purple. It is a little closed at this stage, offering subtle notes of redcurrant jelly, juicy black plums, and wild blueberries, plus suggestions of tar and smoked meats. Medium-bodied, the palate is elegantly played with vibrant black, red and blue fruit layers and subtle savory accents, supported by fine-grained tannins and bold freshness, finishing long and energetic. It’s so bright and graceful!

92

/100

Yves Beck

Garnet-red with violet highlights. What a nose, and what intensity. Strongly marked by floral notes, this Petit Cheval (with a small production of only 10,000 bottles) is impressive. Notes of blackcurrant, licorice wood and mint. The attack is juicy and slightly creamy. The wine is indulgent and approachable, with elegant tannins—slightly mellow—and a juicy structure. Overall, it is balanced and inviting, while reminding you it has very respectable potential. It may just get drunk before then… which is fine too.

95

/100

Jean-Marc Quarin

Jean-Marc Quarin

Logo on the cork: A in a circle (Amorim) Bright red color, medium intensity. An intense, refined, fruity nose—subtle, pure, and noble—with a touch of violet and raspberry. Ultra-precise on the attack, wonderfully aromatic all the way across the palate, with nuances of flowers, raspberry, and licorice. The wine carries through to a long finish, complex and subtle, supported by finely grained tannins. Its profile evokes the very best of Burgundy. Remarkable savory character. Worth noting: it holds up very well with air contact.

Description

Tasting Notes and Advice for Petit Cheval 2016

Tasting

Appearance
The colour reveals an intense, deep garnet red, adorned with purplish highlights and remarkable brilliance.

Nose
Of great purity, the aromatic bouquet captivates with its complexity. It exudes floral notes of violet and red rose, harmoniously blended with aromas of ripe black and red fruits such as black cherry, raspberry and plum. Subtle hints of black tea, sweet spices and cigar box round out this refined ensemble.

Palate
With a creamy, silky texture, the palate offers a masterful balance. It is built on exceptionally fine tannins and a lovely acidity that brings tension. The elegant finish stands out for its length and delicately perfumed persistence.

Food and Wine Pairings

This red wine pairs wonderfully with roasted or grilled red meats, such as a herb-crusted rack of lamb or a beef fillet. It will also enhance noble poultry such as pigeon or guinea fowl, duck breast, as well as contemporary vegetarian dishes served with reduced sauces.

Serving and Cellaring

For an optimal tasting experience of Petit Cheval 2016, it is recommended to serve it at a temperature between 16 and 18 °C, decanting it about an hour before serving. Already very approachable, this wine has remarkable ageing potential and can be cellared until around 2045.

An Ample and Precise Second Wine from Saint-Émilion

The Estate

Founded in 1832, Château Cheval Blanc is a true icon of the right bank of Bordeaux. This exceptional estate, with a historic surface area of 39 hectares, now belongs to Bernard Arnault (LVMH group) and the Frère family. Under the direction of Pierre-Olivier Clouet, the estate stands out for its pioneering approach to agroecology, incorporating agroforestry and polyculture to preserve biodiversity. Château Cheval Blanc thus embodies the perfect alliance between a unique terroir, a prestigious history and environmentally responsible viticulture.

The Vineyard

Located on the border of Pomerol, the Saint-Emilion vineyard from which this wine originates rests on a mosaic of soils composed of deep gravel and clay. Petit Cheval comes from an extremely rigorous selection of three specific plots. The estate practises a viticulture centred on living soils, with permanent cover crops and the integration of trees within the vines, completely banning the use of herbicides and insecticides. Petit Cheval is the estate's second wine.

The Vintage

Considered one of the finest successes of recent decades, 2016 benefited from particularly favourable weather conditions. This ideal climate allowed the berries to reach perfect phenolic ripeness while retaining vibrant acidity, resulting in an optimal balance.

Winemaking and Ageing

Petit Cheval 2016 is carefully aged in barrels, with the proportion of new oak reaching around 60%, lending structure while preserving the brightness of the fruit.

Grape Varieties

62% Merlot, 38% Cabernet Franc

Le Petit Cheval 2016
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