Alpha Estate : Blend S.M.X. (Syrah, Xinomavro, Merlot) 2023
Stock currently at the producing estate – Will ship after 15 February 2026
DeliveryFree standard delivery from £ 250 purchase
Guaranteed provenanceWines sourced directly from the producing estates
Description
Tasting Notes and Recommendations for Blend S.M.X. (Syrah, Xinomavro, Merlot) 2023 from Alpha Estate
Tasting
Color
The color reveals a deep ruby red with purple highlights.
Nose
On the nose, powerful aromas of sweet cherry and plum compote unfold, accompanied by spicy notes of bell pepper and black pepper. Nuances of toasted vanilla and oak round out this complex bouquet.
Palate
On the palate, the wine is full-bodied and generously structured, carried by intense dark-fruit flavors. The tannins are firm and tightly knit, providing a texture that is both supple and dense. Remarkable freshness brings balance and complexity, revealing fine aging potential.
Food and Wine Pairing Suggestions
This Blend S.M.X. (Syrah, Xinomavro, Merlot) 2023 pairs perfectly with grilled meats, whether beef, lamb, or game.
Serving and Cellaring
It is recommended to serve the Blend S.M.X. (Syrah, Xinomavro, Merlot) 2023 at a temperature between 16 and 18°C. One hour of decanting allows the wine to fully express its aromatic range.
The Structure and Balance of a Greek Red Wine from Alpha Estate
The Estate
Founded in 1997 by winemaker Makis Mavridis and oenologist Angelos Iatridis, Alpha Estate farms 220 hectares in Amyndeon, in Macedonia in northwestern Greece. Still run by its founders, now supported by the new generation, the estate practices precise viticulture. Working with both traditional Greek grape varieties and international ones, Alpha Estate aims to highlight the authenticity of Hellenic terroirs with exacting standards.
The Vineyard
The Blend S.M.X. (Syrah, Xinomavro, Merlot) 2023 comes from the Amyndeon plateau, from a 19.06 ha area in the Florina region in Macedonia, where the vines thrive between 620 and 710 meters above sea level. This elevation gives the grapes natural freshness and remarkable aromatic complexity.
Vinification and Aging
The grapes for Blend S.M.X. (Syrah, Xinomavro, Merlot) 2023 are destemmed without being crushed, then cold macerated under controlled conditions. Alcoholic fermentation takes place at gradually increasing temperatures. This Greek wine is then aged for 18 months in French oak barrels, followed by at least 12 months of bottle aging.
Grape Varieties
Syrah (60%), Merlot (20%), Xinomavro (20%).
