Barone Ricasoli : Brolio Riserva 2019
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Guaranteed provenanceWines sourced directly from the producing estates
Marks and reviews
Parker
J. SucklingDescription
The balance and fruity framework of a Tuscan red wine
The estate
The Ricasoli family, which traces its origins back to the 7th century, is one of the oldest Italian families. Barone Ricasoli is the oldest wine estate in Italy, following the acquisition in 1141 of Château Brolio by the Ricasoli family. Aware of the significant potential of this estate, the Ricasoli family therefore undertook major work to restructure the vineyards and modernise viticultural practices, with the ambition of producing great wines from this Brolio terroir.
The wines from this Tuscan estate were then exported internationally and recognised for their quality, particularly in 1867 when Brolio wine won the first gold medal at the Universal Exhibition in Paris. After years of research and experimentation, Bettino Ricasoli created in 1872 the "formula" for the production of Chianti, now called Chianti Classico.
The vineyard
Barone Ricasoli's Brolio Riserva 2019 is a Tuscan wine from a vineyard located at an altitude ranging from 300 to 400 meters, thus benefiting from an ideal climate for the production of top quality grapes.
Winemaking and ageing
The grapes are fermented in stainless steel vats at a regulated temperature of between 24°C and 27°C for 14 to 16 days, allowing optimum extraction of aromas and tannins. This Chianti Classico wine is aged for 18 months in new barrels and those of one wine.
Grape variety
Sangiovese (100%)
Characteristics and tasting tips for Brolio Riserva 2019 from Barone Ricasoli
Tasting
Robe
The wine has an intense ruby colour.
Nose
The nose is complex, with aromas of ripe red fruit, spices and a mineral touch.
Palate
Balanced and complex, the palate presents notes of ripe cherries, plums and a long, spicy finish.
To serve
For the best tasting, this wine should be served at between 16 and 18°C.
Food and wine pairing
This Italian wine pairs perfectly with red meat dishes, game and mature cheeses.
Storage
Brolio Riserva 2019 from Barone Ricasoli can be laid down until 2029.
