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Caiarossa

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The Caiarossa vineyards are located in Val di Cecina, at the heart of Tuscany. The vines are planted on 16-hectares of mild slopes overlooking the sea. Eric Albada Jelgersma, the owner, is a wine enthusiast who also owns Chateau du Tertre and Chateau Giscours in Bordeaux. The vineyards grows a great variety of grapes from Bordeaux and Tuscany: Sangiovese, Merlot, Cabernet Franc, Cabernet Sauvignon, Petit Verdot, Syrah, and Alicante. This diversity allows for bold creations. A leader in the winemaking process, the estate of Caiarossa was built according to Feng Shui principles, with a gravity vinification system. The winery embraced biodynamic agriculture in 2001.

Parker
96 / 100

 Incl. VAT & DPA case of 6 Bottles (75cl)
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Available
Parker
88 / 100
J. Robinson
16 / 20

 Incl. VAT & DPA case of 6 Bottles (75cl)
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Available

 Incl. VAT & DPA box of 6 Bottles (75cl)
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Available
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