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The high value of this Cambon La Pelouse has been praised by wine enthusiasts thanks to the local soil quality and the perfect technical know-how necessary to produce this beautiful wine. The Indian summer, the hot and dry meteorological conditions favoured the harvest of optimal maturity grapes to create a blend of Cabernet Sauvignon (47%), Merlot (49%) and Petit Verdot (4%). The result is convincing. The nose of this Cambon La Pelouse 2014 is caracterized by its exuberant red fruits (raspberry) and black fruits perfume (blackcurrant) with a touch of pepper. The mouth shows volume and a noble smooth sap taste. The end is without aggressivity. This is a serious and charismatic Haut-Médoc.
Wine critic
Château Cambon la Pelouse 2014
Parker
85
100
J. Robinson
16
20
Wine Advocate-Parker :
The 2014 Cambon la Pelouse is showing better on the nose in bottle than in barrel with plenty of redcurrant and blackberry fruit, a touch of espresso just in the background. The palate, however, is overoaked on the entry and although it maintains balance, it loses a little personality. There is decent weight here, but it needs more finesse and sophistication. Tasted September 2016.
The 2014 Cambon la Pelouse is showing better on the nose in bottle than in barrel with plenty of redcurrant and blackberry fruit, a touch of espresso just in the background. The palate, however, is overoaked on the entry and although it maintains balance, it loses a little personality. There is decent weight here, but it needs more finesse and sophistication. Tasted September 2016.