The 2013 Saint-Emilion Grand Cru Classé Chateau Laroze comes from a vineyard of 27 hectares, planted at the foot of the North-East hillside of the Saint-Emilion medieval village. The 2013 wine is 64% Merlot, 24% Cabernet Franc and 12% Cabernet Sauvignon.
The carefully and skilfully extracted tannins bring vibrancy, sweetness and elegance to the wine. The balances are precise for the preservation, with a pleasant aromatic freshness. The 2013 Chateau Laroze carries the aromatic purity of the Cabernet Franc which also brings freshness and lush.
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