Château Pape Clément 2015
Parker : 95 / 100
J. Robinson : 17 / 20
J. Robinson : 17 / 20
Wine Advocate-Parker :
The 2015 Pape Clement Blanc is blended of 50% Sauvignon Blanc, 40% Sémillon and 10% Sauvignon Gris, fermented in 55% new and 45% one-year-old oak barrels. It aged for 16 months in barrels, with the entire time spent on the fine lees. It has quite a closed, reticent nose featuring ripe peaches, musk perfume and struck flint notes with a suggestion of lemon curd and honeycomb plus a touch of coriander seed. Medium-bodied with a crisp backbone, the intense citrus and stone fruit flavors trail off beautifully into a lingering honeyed finish.
The 2015 Pape Clement Blanc is blended of 50% Sauvignon Blanc, 40% Sémillon and 10% Sauvignon Gris, fermented in 55% new and 45% one-year-old oak barrels. It aged for 16 months in barrels, with the entire time spent on the fine lees. It has quite a closed, reticent nose featuring ripe peaches, musk perfume and struck flint notes with a suggestion of lemon curd and honeycomb plus a touch of coriander seed. Medium-bodied with a crisp backbone, the intense citrus and stone fruit flavors trail off beautifully into a lingering honeyed finish.
BordeauxPessac-Leognan
- Alcohol
- 14.5
- Grape varieties
- Sauvignon Blanc/Sémillon/Sauvignon Gris/Muscadelle
- Dessert wine
- No
- Environment
- Sustainable viticulture
- Decanter
- 93
- J. Robinson
- 17
- J. Suckling
- 98
- R. Gabriel
- 19
- Vinous - A. Galloni
- NM94
- Wine Spectator
- 94
- Country
- France
- Wine certification
- AOC
- Vineyard
- Graves
- Area
- Bordeaux
- Appellation
- Pessac-Leognan
- Color
- White
- Producer
- Château Pape Clément
- Sweetness
- Dry white wines
- Parker
- 95
- Allergens
- Contains sulphites
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