Domaine de la Mordorée : Tableau de Terroir "Les Sables" Clairette 2024

Characteristics and tasting advice for Tableau de Terroir “Les Sables” Clairette 2024 from Domaine de la Mordorée

Tasting

Appearance
The robe stands out for its brilliant sheen and remarkable brightness.

Nose
The bouquet reveals delicate notes of fruit accompanied by subtle fragrances of white flowers.

Palate
On the palate, this wine delights with its freshness and liveliness, revealing remarkable elegance underscored by lovely minerality.

Food and wine pairings

This white wine pairs perfectly with charcuterie, pizza, and grilled meats. It is ideally enjoyed at 57°F (14°C).

Serving and cellaring

Tableau de Terroir “Les Sables” Clairette 2024 is best served at 57°F (14°C) to fully reveal its aromas. Drink through around 2026.

An organic and biodynamic Vin de France from the Rhône Valley

The estate

Established in 1986 by Francis Delorme and his son Christophe in the Southern Rhône Valley, Domaine de la Mordorée now thrives on 42 hectares across eight communes. Led by Madeleine and Ambre Delorme since 2015, the estate crafts wines under six renowned appellations: Tavel, Châteauneuf-du-Pape, Lirac, Côtes-du-Rhône, Condrieu, and Vin de France. Certified organic since 2013 and biodynamic since 2020, the domaine is distinguished by its poetic nomenclature inspired by the woodcock.

The vineyard

Tableau de Terroir "Les Sables" is a Vin de France from sandy soils farmed according to organic principles and Demeter-certified biodynamics.

Winemaking and aging

The harvest is carried out entirely by hand with meticulous sorting of the grapes. The winemaking of Tableau de Terroir “Les Sables” Clairette 2024 follows an organic approach. After destemming and crushing, the grapes undergo direct pressing with temperature control.

Grape variety

This Rhône Valley wine is made from 100% Clairette.