Le Clémentin de Pape Clément 2018

The Typicity of a red Grand Vin of Graves by Bernard Magrez

The Second Wine of the prestigious Graves Grand Cru Classé Château Pape Clément, Clementine de Pape Clément presents all the typicity of a Graves red Grand Vin, produced in the Pessac-Léognan appellation.

Clémentin de Pape Clément is made from fruit harvested in the Château Pape Clément vineyard, whose vines are located in the communes of Pessac, Gradignan, Martillac and Léognan. The vineyard is certified by the Terra Vitis Label and HVE3.

Made from a blend of Merlot (50%), Cabernet Sauvignon (49%) and Petit Verdot (1%), the Clémentin de Pape Clément 2018 was created with the advice of the great French consultant oenologist Michel Rolland. The wine was aged in barrels for 16 months. A red Grand Vin of Graves by Bernard Magrez, presenting a wonderful potential for age.