Wine Advocate-Parker :
This blend of 55% Cabernet Sauvignon, 41% Merlot and 4% Petit Verdot is looked after by the well-known proprietor of Chateau Angelus, Hubert de Bouard. It exhibits a dark ruby color, a medium-bodied mouthfeel, sweet black cherry fruit and a hint of tapenade. A strict selection resulted in only 60% of the crop being utilized. Drink it over the next 5-6 years.