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Château Fayat 2016
Sustainable viticulture

Château Fayat 2016

- - Red - See details
Parker | 89-91
Decanter | 92
Wine Spectator | 92
J. Suckling | 92
Vinous - A. Galloni | 87-89
£492.00 Incl. VAT & DP
(
£41.00 / Unit
)
Packaging : a case of 12 Bottles (75cl)
1 x 75CL
£42.70
12 x 75CL
£492.00

In-Stock

  • Delivery
    DeliveryFree standard delivery from £ 250 purchase
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  • Guaranteed provenance
    Guaranteed provenanceWines sourced directly from the producing estates
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ALL VINTAGES OF THIS WINE
Marks and reviews

92

/100

Wine Spectator

James Molesworth

This has an exotic hint, with warm fig and boysenberry compote flavors forming the core, along with a healthy dose of licorice root, roasted apple wood and sweet tobacco notes. Features a slightly woodsy texture but the fruit keeps pace, ending with an echo of incense. Best from 2022 through 2031. 2,833 cases made.

92

/100

Decanter

Fayat combines the freshness of the vintage with beautifully deep, vibrant red fruits. Lovely persistency and elegance, showing restraint despite the 50% new oak. Merlot vines over 100 years old planted on gravel make up 10% of the blend, which overall is 90% Merlot and 10% Cabernet Franc. 3.7 pH.

92

/100

James Suckling

Rich and dark, with blood-orange and red-fruit aromas, and a deep-set array of quite ripe, rich tannins that carry well into the plum-soaked finish. Attractive build and depth here. Try from 2021.

89

/100

Jeff Leve

Leve Jeff

Medium-bodied, with an earthy, olive and red plum character, the wine is forward, soft, polished and accessible, leaving you with an earthy cherry core of fruits. The wine was made from a blend of 90% Merlot and 10% Cabernet Franc.

17

/20

Weinwisser

Purple garnet. Dense bouquet of redcurrant with rosewood, followed by fresh herbs and elderberry. On the palate, powerful with plenty of verve, very straight and vinified in line with the vintage. Long finish of redcurrant and lingonberry juice.

17

/20

René Gabriel

Kunz barrel sample 17: finely mineral, velvety, fruity bouquet, blackberries, black cherries, licorice. Velvety, plush palate with sweet fruit, fine tannins, powerful aromatics, good tannin, long, aromatic finish.

17

/20

André Kunz

Finely mineral, velvety, fruity bouquet of blackberries, black cherries, and licorice. Velvety, generous palate with sweet fruit, fine tannins, powerful aromatics, good tannic structure, and a long, aromatic finish. 17/20 2023 - 2038

15

/20

Bettane+Desseauve

At the moment, the wine is showing sullen, with slightly decadent fruit.

94

/100

Le Figaro Vin

Dense nose of black fruit, blackberry, black plum. Broad, indulgent palate, fresh, sappy, crunchy, with a lively finish.

89

/100

Jean-Marc Quarin

Jean-Marc Quarin

The best ever made. Dark, intense, beautiful color. Fruity, ripe, vanilla-scented and very appealing nose. Broad palate, very fruity, flavorful and rich, with brightness and fine tannins. The finish leans a touch on the tannin, but the flavor is lovely.

Description

The finesse and smoothness of a red wine from Pomerol

The estate

Founded in 2009, Château Fayat is the result of the merger between three properties: Prieurs de la Commanderie, La Commanderie de Mazeyres and Vieux Château Bourgneuf. The Fayat family are passionate about their work and carried out a rigorous study of the property's soils in 2016, in order to ensure the ideal management of their vineyard.

The vineyard

Château Fayat produces Pomerol wines from an 11-hectare terroir. The vines are 50 years old on average and are planted on deep Graves with brown soils composed of sand, silt and clay.

Vinification and ageing

Following the harvest, the grapes are vinified in stainless steel tanks. Aged for 12 months in barrels (50% new, 50% second-fill barrels).

The blend

Château Fayat 2016 comprises a blend of Merlot (90%) and Cabernet Franc (10%).

Château Fayat 2016
2.0.0