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Château Haut-Bergey 2018
Demeter Biodynamic winesOrganic

Château Haut-Bergey 2018

- - Red - See details
Parker | 85
J. Robinson | 16.5
Decanter | 92
Wine Spectator | 91
J. Suckling | 94
Vinous - A. Galloni | 88
The Wine Independent | 87
Vinous Neal Martin | 81?
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    Guaranteed provenanceWines sourced directly from the producing estates
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Description

The typicity of a red grand vin from Graves

Produced in the Pessac-Léognan AOC, the Château Haut-Bergey 2018 expresses the personality of a red Graves grand vin.

Owned by the Garcin family in the Pessac-Léognan appellation, south of Bordeaux, Château Haut-Bergey oversees a 38-hectare vineyard planted in sandy-gravelly soils, resting upon clay subsoils. The vineyard is cultivated according to the principles of organic and biodynamic viticulture, certified by Ecocert. Cabernet Sauvignon (42%), Merlot (40%), Cabernet Franc (12%) and Petit Verdot (6%) make up the estate's red wines.

The Château Haut-Bergez Rouge 2018 is the grand vin of the estate. It is aged for 12 to 14 months in various vessels, including oak barriques, vats and concrete eggs.

Château Haut-Bergey 2018
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