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Château Latour-Martillac 1999
1999 Pessac-Leognan Cru Classe
The 1999 Chateau Latour-Martillac exhibits a garnet colour with traces of maturation. The bouquet reveals spices and cedar. Harmony and balance on the palate lead to a long, melting finish. This elegant vintage from Pessac-Leognan pairs well with red meats, but also fish: tuna, Bordeaux style sea lamprey, or even crispy red mullet with spinach.
BordeauxPessac-Leognan
- Alcohol
- 13
- Grape varieties
- Cabernet Sauvignon/Merlot/Petit Verdot
- Dessert wine
- No
- Environment
- Sustainable viticulture
- R. Gabriel
- 17
- Wine Spectator
- 87
- Country
- France
- Wine certification
- AOC
- Vineyard
- Graves
- Area
- Bordeaux
- Appellation
- Pessac-Leognan
- Color
- Red
- Producer
- Château Latour-Martillac
- Classification
- Cru classe
- Allergens
- Contains sulphites
By the same producing estate
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