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Delas : Clos Boucher 2016
- Parker : 93
- J. Robinson : 17
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Wine Advocate-Parker :
Fermented and aged entirely in new oak, the 2016 Condrieu Clos Boucher nevertheless exudes the essence of Viognier with its spicy-floral aromas and flavors. Ginger, white pepper and nasturtium blossom all feature in this medium to full-bodied wine, plus layers of ripe apricots and candied pineapple emerging in support. Drink this over the next 5 years.
Fermented and aged entirely in new oak, the 2016 Condrieu Clos Boucher nevertheless exudes the essence of Viognier with its spicy-floral aromas and flavors. Ginger, white pepper and nasturtium blossom all feature in this medium to full-bodied wine, plus layers of ripe apricots and candied pineapple emerging in support. Drink this over the next 5 years.
Light prices
£51.85
Millesima offers Delas, purchased exclusively from their producing estates. In stock in our cellars in Bordeaux in their original case from the Château or Estate.
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