2017 Wines
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From high-slope vines planted in 1956, a refined and mineral grand cru.
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A cru bourgeois rivaling a classified growth, dark fruits, fine tannins, excellent aging potential.
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Born from Alsace's only blue schist terroir, a saline and precise riesling.
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Buttery opulence, mango and toasted hazelnut, masterful ageing, excellent cellaring potential.
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Dark fruits, violet and spices elevate this silky-textured Californian wine.
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Fifth Classified Growth double-sorted, a precise Pauillac with silky tannins.
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Rarity from 17 ares, 40-year-old vines: velvety depth, precise finish, cellar from 2027+.
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A 3rd Classified Growth from Margaux with a velvety texture, combining juicy fruit and minerality.
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A Faugères from old vines with a distinguished profile, built to age beautifully.
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65-year-old vines on limestone, refined liquorice texture, drink through 2047.
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Stock currently at the producing estate – Will ship after 27 May 2026
Powerful and seductive, this wine marries dark fruits, liquorice and very fine tannins.
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From Block 5, this cabernet combines dark fruits, violet and granite minerality.
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Stock currently at the producing estate – Will ship after 27 May 2026
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Stock currently at the producing estate – Will ship after 27 May 2026
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An elegant Rioja wine with notes of leather and tobacco, crafted using ancestral methods.
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Cru Montosoli at altitude: creamy texture, powdery tannins and brilliant freshness.
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Cassis, violet and graphite define this elegant Pauillac with silky tannins.
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A port of rare concentration, combining intense dark fruits and an ageing structure.
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A dense and creamy premier cru riesling, lifted by a vibrant saline minerality.
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A refined Saint-Estèphe overlooking the estuary, blending dark fruits, violet and fine tannins.
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Micro-plot of 0.25 ha, smoky dark fruits, velvety tannins and remarkable minerality.
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High on the hillside, an opulent and saline white, rare tannic structure, excellent ageing potential.
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Refined Margaux elegance, velvety texture and juicy fruit enhanced by delicate spices.
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A opulent and seductive grand cru, with silky tannins and generous fruit.
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Stock currently at the producing estate – Will ship after 27 May 2026