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Château Beychevelle 2024
4 pictures
4 pictures

Château Beychevelle 2024

4e cru classe - - - Red - See details
J. Robinson | 16.5
J. Suckling | 94-95
Vinous - A. Galloni | 95-97
The Wine Independent | 92-94
Alexandre Ma | 92-93
Vinous Neal Martin | 91-93
£295.55 Ex duty & VAT
(
£295.55 / Unit
)
Packaging : Double-Magnum (3l)
1 x 75CL
£68.70
6 x 75CL
£378.08
3 x 1.5L
£378.08
1 x 3L
£295.55
1 x 6L
£560.65

En Primeur Wines – delivery in early 2027

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    Guaranteed provenanceWines sourced directly from the producing estates
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Marks and reviews

94

/100

Vinum

Dark ruby; expressive bouquet, radiant blackberry fruit, cassis notes, cold fireplace; round and soft on the attack, sensationally fine tannins, powerful yet not heavy, great precision, very good aromatic length. Outstanding this year.

92

/100

Decanter

Juicy and clean, with good lift and a real sense of life. Not heavy or particularly weighty, but the tannins have a round, filling mouthfeel—sleek yet well textured—with a push of ripe blueberries and some strawberry fruit. It stands up in the line-up of St-Julien wines. Acidity is still there on the finish, which is great. Missing a touch more excitement and still some compaction, but this ageing should help. Ageing 70% new oak. pH 3.57. 5% press wine (to check). Airpulse and pigeage for gentle extractions. Tasted three times.

94

/100

Jeff Leve

Leve Jeff

Flowers, spearmint, cedar, cigar box, currants, and a background note of cocoa pop on the nose. The juicy, fresh palate presents a display of black raspberries topped with mint, chocolate, and Indian spices, alongside cherries and black cherries with ease. This leaves a touch of chalk at the end of the vibrant finish. If you allow it a few years in the bottle before pulling a cork, it will be even better and should provide you with pleasure for two or more decades with ease. The wine blends 55% Cabernet Sauvignon, 42% Merlot, and 3% Petit Verdot. 13.3% ABV, pH 3.57. The harvest took place September 24 - October 9. 58% of the harvest was placed into the Grand Vin. Drink from 2029-2050. 93-95 Pts

92

/100

Le Figaro Vin

A typical Beychevelle nose—majestic, silky, hedonistic—with pure notes of blue fruits and peppery flowers, rounded out by a hint of cigar box. The palate opens quite velvety and creamy, then a tangy edge awakens the taste buds. The brightness and freshness of the fruit, combined with this creamy impression, offer promising prospects for the wine’s evolution.

93

/100

Vertdevin

The nose is fruity, with delicate intensity and a lovely hint of sweet pepper. It reveals notes of wild blackberry, small wild black fruits and, more slightly, camphor, combined with fine touches of grey pepper and sap, discreet hints of lily and lilac, as well as a subtle hint of nutmeg. The palate is fruity, offering freshness, minerality, a fresh, zesty backbone, a touch of tension and precision. On the palate, this wine shows notes of juicy/pulpy cherry, juicy/fresh blackberry and, more slightly, cornflower, layered with touches of small red berries, lily and lilac, along with fine hints of racy minerality, fleshy plum, sap, smokiness and a hint of camphor. Good length. Freshness and a certain minerality. The tannins are sappy, flavorful, offering a touch of softness and a subtle chew on the finish.

Description

Characteristics and tasting advice for Château Beychevelle 2024

Tasting

Color
Bright and deep color.

Nose
The aromatic bouquet reveals generous notes of black fruits (blackcurrant, blackberry) and red fruits, accompanied by subtle nuances of harmonious woodiness that testify to its careful aging.

Palate
On the palate, this vintage stands out for its fine and velvety tannic structure. The balance is remarkable, with a beautiful freshness that supports the aromas of red and black fruits. The silky texture envelops the palate, offering a tasting that is both powerful and elegant.

A great, full-bodied and expressive Saint-Julien wine

The property

Château Beychevelle, founded in 1565 by François de Foix-Candale, is an emblematic estate of Saint-Julien. Nicknamed the "Versailles of Bordeaux" for its majestic architecture, it extends over 90 hectares of vineyards. The name "Beychevelle" comes from the medieval tradition where ships lowered their sails as a sign of respect for the Governor of Guyenne. Classified Cru Classé in 1855, the estate now belongs to the Castel and Suntory groups.

The vineyard

The vineyard of Château Beychevelle benefits from an exceptional terroir in Saint-Julien, with deep gravel soils typical of the Médoc. This geological composition offers perfect natural drainage and regular feeding of the vine. The ideal exposure of the plots and the proximity of the Gironde estuary create a microclimate conducive to the optimal ripening of the grapes, contributing to the quality and typicity of the wines.

Vinification and aging

Parcel vinification. Aging in barrels, 70% of which are new.

Blend

Cabernet sauvignon (55%), merlot (42%) and petit verdot (3%).

Château Beychevelle 2024
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