Biodynamic Wines Biodyvin

A vibrant 3rd Grand Cru Classé, with silky tannins and a refined floral bouquet.

Dense and juicy, this Castillon wine seduces with its saline freshness and silky tannins.

This energetic Castillon combines crunchy red fruits with floral tension.

Thierry Germain crafts a floral and juicy, precise and profound Cabernet Franc.

Aged on lees, this terroir-driven Muscadet reveals a pure and elegant minerality.

Lieu-dit Cabernet Franc by Thierry Germain, with intense raspberry and vibrant minerality.

A lively and silky Loire Pinot Noir, aged ten months by a historic estate.

Aged 36 months on lees, this Muscadet reveals a beautiful crystalline minerality.

Old vines on flinty clay, smoky and spiced signature, silky and structured.

Rare monopole, this floral and concentrated pinot noir reveals a vibrant minerality.

Old vine Cabernet Franc grown on flint, precise and profound, with exceptional ageing potential

A crystalline Loire red, between crunchy cherry and taut minerality.

A full-bodied and generous Chenin Blanc, born from a rare terroir of flint and iron oxide

Historic estate overlooking the Loire, vibrant chenin with crystalline minerality.

A Loire Chardonnay with chiselled minerality, blending vibrant citrus notes and a lingering finish

Crunchy red fruit and mineral tension from these rare ungrafted vines.

87-year-old old vines from La Moussière, saline minerality and refined texture.

Botrytised Chenin Blanc vinified dry, a rare alliance of precision and power

Centenary Grenache on black marl, a taut and mineral dry Maury of rare finesse.

Cabernet Franc from 60-year-old vines on flint, precise and pure, keep until 2050

A smooth red Sancerre with spiced notes, from old vines on Kimmeridgian soils.

Aged 24 months on lees, this cru reveals a creamy texture and an iodine-tinged minerality.

Old vines from 1951 on flint, vibrant minerality and remarkable finesse.

Parcel-selected Chenin aged on lees, combining vibrant freshness with a tight-knit structure.