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Bordeaux 2000 Wines
A family-owned Sauternes combining suppleness and structure, with aromas of candied peach.
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Blackcurrant, graphite and truffle define this velvety, powerful and refined Pauillac.
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Pure Sémillon on limestone, this Premier Cru reveals candied apricot and mineral freshness.
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A supple Barsac with aromas of peach and mirabelle plum, rich and indulgent in texture.
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Full-bodied Grand Cru Classé, blending blackcurrant, truffle and cocoa in a silky texture.
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Opulent and refined Pomerol at peak maturity, blending truffle and dark chocolate notes.
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Stock currently at the producing estate – Will ship after 16 July 2026
A lush 2000 vintage with intense aromas of dark fruits, leather and liquorice.
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Mythical Pauillac with aromas of cedar and truffle, dense and refined, with immense ageing potential.
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A powerful, truffle-scented Pomerol with firm tannins and a pronounced ageing potential.
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A Pessac-Léognan of rare elegance, silky tannins and pristine mineral freshness.
Stock currently at the producing estate – Will ship after 16 July 2026
Second wine at grand cru level, with rare density and remarkable silky tannins.
Stock currently at the producing estate – Will ship after 16 July 2026
Silky, chocolatey texture, tobacco, ripe dark fruits, chalky minerality.
Stock currently at the producing estate – Will ship after 16 July 2026
Rare alliance of power and grace, velvety texture, endless finish.
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Power of a Premier Cru, graphite minerality and dark fruits for exceptional ageing potential.
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A silky and complex Saint-Estèphe, with aromas of cedar, coffee and oriental spices.
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An elegant Pauillac with round tannins, notes of plum and tobacco, with excellent ageing potential.
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Stock currently at the producing estate – Will ship after 16 July 2026
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Stock currently at the producing estate – Will ship after 16 July 2026
Velvety opulence with truffle aromas, an exceptional artisanal vintage.
Stock currently at the producing estate – Will ship after 16 July 2026
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An alternative to classified growths, dense and velvety, at full maturity.
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A Moulis with the character of a classified growth, deep blackcurrant, cocoa and tobacco, with silky tannins.
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Blend of 93% Cabernet Sauvignon, silky finesse and exceptional ageing potential.
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Stock currently at the producing estate – Will ship after 16 July 2026
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Stock currently at the producing estate – Will ship after 16 July 2026
Stock currently at the producing estate – Will ship after 16 July 2026
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A Saint-Estèphe for the ages, complex and refined, at the peak of its art
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