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Château Ducru-Beaucaillou 1982

Château Ducru-Beaucaillou 1982
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 Incl. VAT & DPA case of 6 Bottles (75cl) |
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Parker : 96 / 100
J. Robinson : 18 / 20
Wine Advocate-Parker :
At a charity dinner in Charleston, SC, the 1982 Ducru Beaucaillou from my cellar was the only corked bottle out of twenty-two. A subsequent tasting revealed one of the all-time great Ducrus, probably matched or eclipsed by several recent vintages (i.e., 2003, 2005, 2006, and 2008). The 1982 is still 5-8 years away from full maturity, but it exhibits a dense ruby/plum/garnet color to the rim as well as a sweet perfume of forest floor, spice box, cedar, and copious quantities of black fruits. Medium to full-bodied and beautifully pure with sweet tannins, this wine has aged more slowly than I initially expected. It is the finest Ducru Beaucaillou produced after the 1961 and before the 2003. With respect to the 1990, I do not own any of this wine, but it was the last of a series of vintages between 1986 and 1990 that were affected by the TCA-like contamination in the estate's chai, which was completely destroyed and then rebuilt, eliminating the source of these smells. Not every bottle is affected by this, but I do not have any source for this vintage. Release price: ($140.00/case)
BordeauxSaint-Julien
Alcohol
13.5

Grape varieties
Cabernet Sauvignon/Merlot

Dessert wine
No

Environment
Sustainable viticulture

J. Robinson
18

J. Suckling
93

R. Gabriel
19

Wine Spectator
91

Country
France

Wine certification
AOC

Vineyard
Medoc

Area
Bordeaux

Appellation
Saint-Julien

Color
Red

Producer
Château Ducru-Beaucaillou

Classification
2e cru classe

Parker
96

Allergens
Contains sulphites