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Bouchard Père & Fils : Chambertin-Clos de Bèze Grand cru 2016
Parker : 93-95 / 100
J. Robinson : 17,5 / 20
J. Robinson : 17,5 / 20
Wine Advocate-Parker :
The 2016 Chambertin Clos de Bèze Grand Cru has much better definition and focus than the Chapelle-Chambertin at this stage: copious black and red fruit that feels more regimented and precise. The palate is well balanced with fine tannin, layers of blackberry, blueberry and a touch of burnt toast leading to a structured and symmetrical finish that bodes well for bottle age. This will rank alongside the 2015 Clos de Bèze--superb.
The 2016 Chambertin Clos de Bèze Grand Cru has much better definition and focus than the Chapelle-Chambertin at this stage: copious black and red fruit that feels more regimented and precise. The palate is well balanced with fine tannin, layers of blackberry, blueberry and a touch of burnt toast leading to a structured and symmetrical finish that bodes well for bottle age. This will rank alongside the 2015 Clos de Bèze--superb.
BurgundyChambertin-Clos de Bèze
- Alcohol
- 13.5
- Grape varieties
- Pinot Noir
- Dessert wine
- No
- Environment
- Sustainable viticulture
- Meadow
- 93-96
- J. Robinson
- 17,5
- Vinous - A. Galloni
- 94-97
- Country
- France
- Wine certification
- AOC
- Vineyard
- Cote de Nuits
- Area
- Burgundy
- Appellation
- Chambertin-Clos de Bèze
- Color
- Red
- Producer
- Bouchard Père & Fils
- Parker
- 93-95
- Allergens
- Contains sulphites
By the same producing estate
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