With a four-generation-strong history, the AR Lenoble Champagne House is familial and independent. Pioneering and committed to a process of sustainable development and diversity for over 20 years, AR Lenoble is the second Champagne House to be certified "High Environmental Value" Level 3 since 1993.
Deliberately produced in limited quantities, AR Lenoble champagnes reflect the quest of excellence which has driven the house since it was founded in 1920, notably through its exclusive development of cuvées produced from the first press. The ageing of the reserve wines is carried out in magnum cork stoppers to preserve freshness and develop aromatic richness.
The cuvées of the AR Lenoble Champagne House, which dosage does not exceed 5g/l, are known for their delicate effervescence, their aromatic richness and their creamy texture.
The vineyard at the AR Lenoble Champagne House covers an area of 18 hectares within the villages of Chouilly (Grand Cru – Chardonnay), Bisseuil (Premier Cru – Pinot Noir) as well as the village of Damery (Vallée de la Marne).
Produced only during exceptional years, this Gentilhomme Grand Cru Blanc de Blancs cuvée from the Lenoble Champagne House is derived from a rigorous selection of Chouilly Grand Cru’s best plots. Its dosage is 3g/l.
The 2013 Gentilhomme Grand Cru Blanc de Blancs from the AR Lenoble Champagne House seduces with its fullness and its aromatic richness, highlighting all of the special features of Chardonnay.
Food and wine pairings
Ideal as an aperitif, this exceptional cuvée goes perfectly with hard cheese (aged gruyère, comté).
For optimal tasting, serve at 11-12°C.
Available now, this 2013 Gentilhomme Grand Cru Blanc de Blancs from the Lenoble Champagne House can be kept in the cellar for several years to develop its aromatic palette.