
International wines

Pure expression of Glera, balancing floral freshness with indulgent fruity sweetness.
In-Stock

An opulent vintage port, combining dark fruits, violet and rare elegance.
In-Stock

Stock currently at the producing estate – Will ship after 14 December 2026
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Stock currently at the producing estate – Will ship after 14 December 2026

Stock currently at the producing estate – Will ship after 14 December 2026

Handcrafted, 7 laser-etched nucleation points to reveal the finesse of champagnes.
Stock currently at the producing estate – Will ship after 26 November 2026

A sleek, versatile glass that enhances elegant wines and champagnes with finesse.
Stock currently at the producing estate – Will ship after 26 November 2026

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Mouth-blown, this slender glass reveals the freshness of whites and champagnes.
Stock currently at the producing estate – Will ship after 26 November 2026

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Dense and elegant Australian Syrah, blending dark fruits with exotic spices.
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Refined Chilean blend where spicy Carménère enriches the Cabernets with silky tannins.
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Intense dark fruits and violet, remarkable mineral freshness and powerful tannins.
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A juicy, generous Tuscan red — the intense expression of a pioneering estate.
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Mouth-blown, this crystalline glass reveals the full complexity of red wines.
Stock currently at the producing estate – Will ship after 26 November 2026

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Stock currently at the producing estate – Will ship after 14 December 2026

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Syrah from pre-phylloxera vines, dense and spicy, rated 96/100 by Parker.
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An authentic Sangiovese Grosso with fine tannins, vibrant with black cherry and violet.
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An intense and fresh Chianti Classico, brimming with blackcurrant and liquorice, already highly expressive.
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Aged 24 months on lees, this albariño combines creamy texture with saline minerality.
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Nine years of aging and extended drying on racks, velvety texture and vibrant freshness.
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Opulent yet restrained, this vintage reveals jammy fruits and spices on fine tannins.
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Pure Cabernet Franc from Bolgheri, aged in amphorae, with notes of black cherry and chocolate.
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A high-altitude Valais blend where Pinot Noir and Gamay reveal balance and complexity.
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A high-altitude Chianti Classico with polished tannins, vibrant with cherry and freshness.
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An exceptional extra brut, vinified without oxygen and aged 25 months on lees.
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Stock currently at the producing estate – Will ship after 14 December 2026
