
Red wines
Red wine comes in a wide range of styles – from big, bold and jammy, to earthy smooth and elegant and everything in between. Some red wines can be aged for over 50 years and still have a wonderful...Read More

A Margaux of silky finesse, with crisp red fruit and chalky minerality
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An outstanding second wine, intense blackcurrant notes, velvety tannins, opulent and already appealing
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A Grand Cru Classé with a modern style, intense black fruit and generous oak
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Fifth Growth, juicy blackcurrant and notes of tobacco, polished tannins and excellent ageing potential
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Second wine of a Grand Cru Classé, elegant and juicy, with a fresh, chalky finish
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A refined second wine with silky tannins, the smoky and mineral signature of Pessac-Léognan
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Cru Bourgeois Exceptionnel from Margaux combining structure, freshness and elegance
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A fleshy and structured Saint-Estèphe, blending finesse and power with elegance
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Juicy blackcurrant, cedar and dark chocolate: a structured, fresh Pauillac, already approachable
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Second wine of Montagne Saint-Émilion combining juicy fruit, velvety texture and freshness
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A Cabernet-dominant Haut-Médoc with fine tannins and mineral freshness
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A Margaux built for long ageing, combining refined finesse and aromatic richness
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Racy elegance and mineral freshness, fine tannins and juicy black fruit
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En Primeur Wines – delivery in early 2028

Second wine at the gates of Pauillac, blackcurrant and cedar, freshness intact at maturity
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Cru Bourgeois Supérieur on the edge of Pauillac, fruity and fresh, with fine tannins.
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A rich, velvety and beautifully elegant Saint-Julien 2020.
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Grand Cru on the edge of Pomerol, silky texture, black fruits and graphite
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Blackcurrant, graphite and tobacco define this dense and velvety Pauillac, crafted for ageing
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A refined Haut-Médoc with black fruit notes, tobacco, fine tannins and a taut finish
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A rare blue clay terroir yields a wine that is powerful and fresh, with silky tannins.
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A classic Médoc with silky tannins, featuring notes of blackcurrant, cedar and saline minerality
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Black fruit, violet and a saline backbone for this grand cru classé with silky tannins
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A traditional and charming Pomerol, silky texture, truffle and ripe fruit aromas
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An elegant Moulis with silky tannins, blending blackcurrant, cedar and mineral freshness
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A velvety texture and vibrant fruit define this atypical Saint-Estèphe with a predominance of Merlot
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Elegant, full-bodied and fresh Pauillac, with notes of blackcurrant, tobacco and graphite
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Pure, juicy fruit, minty freshness, fine tannins and a persistent saline finish
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Refined second wine, cabernet-driven, with juicy blackcurrant and silky tannins
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Graves wine combining aromatic richness, smoothness, and superb freshness
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A 3rd Grand Cru Classé combining power and floral elegance
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Cru Bourgeois Exceptionnel floral and mineral, elegant and fresh, lovely tension
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Second wine on par with its elder, velvety density, silky tannins, saline finish
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Blackcurrant, violet and smoked tobacco: a structured and fresh Pessac-Léognan with excellent ageing potential
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Second wine of a classified growth, juicy black fruits, silky tannins, already charming
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Second wine of a Classified Growth combining the roundness of Merlot with the saline freshness of Saint-Julien
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A delicate and aromatic Margaux illustrated by the artist Peter Soriano
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Signed by Domaine de Chevalier, this silky wine blends vibrant fruit, tobacco and freshness
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Signed by Cuvelier, this Moulis combines silky power, ripe blackcurrant and a hint of menthol freshness
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A silky Saint-Estèphe with Merlot dominance, black fruit and spice, suitable for ageing
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A delicious and fresh Pomerol, an authentic pleasure
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A Fourth Growth at the pinnacle: velvety texture, ripe blackcurrant, aristocratic elegance
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A neighbour of Cheval Blanc, a 2018 with a Pomerol profile and a velvety texture
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A refined Pauillac combining blackcurrant, graphite, and velvety tannins, with remarkable balance
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