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Blanc de Blancs, vibrant and refined, with white flowers, lemon, and a persistent chalky finish
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Creative blend of three vintages, silky texture and ageing potential until 2043.
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Rare blend of four vintages aged in glass globes, concentrated and spiced.
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Aged 24 months on lees, this brut combines mineral freshness with delicate brioche notes.
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A generous gastronomic rosé, dominated by Pinot Noir and intense red fruits.
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A crystalline extra-brut crafted from 32 crus, combining chalky purity with indulgence.
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Creamy and fresh blend with sun-drenched yellow fruits, a salivating chalky finish.
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Three years on lees for this extra brut rosé with incisive freshness and a saline finish
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Complex, vinous rosé combining strawberry jam, toasted brioche, and a saline finish.
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Rare blend of three vintages, this silky Rasteau offers remarkable complexity.
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A citrusy, mineral brut nature blanc de blancs of taut purity.
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Pure expression of Glera, balancing floral freshness with indulgent fruity sweetness.
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A white Châteauneuf born from black grapes, lively and pure, with citrus aromas.
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A Grand Cru rosé with a velvety mousse, balancing intense citrus notes and salinity.
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Vinous Champagne dominated by Pinot Noir, ripe fruit and a chalky finish
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A six-year-aged brut nature, pure and mineral, with fine bubbles and a peppery finish.
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Indulgent blend with notes of yellow fruits and pastries, full-bodied and juicy.
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A brut of seductive smoothness, blending fresh citrus with brioche notes.
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Aged 6 years on lees, this harmonious brut combines floral freshness and white fruits
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A vinous brut with notes of pear, combining a creamy texture and mineral freshness.
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Signed Xavier Vignon, a precise and silky blend with lingering dark fruits.
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A dry, taut brut, broad and chalky, from the Grands Crus of Aÿ
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A model of balance and freshness, driven by the finesse of Chardonnay and four years in the cellar
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White orchard fruits and brioche, a full-bodied texture driven by a vibrant saline minerality
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Brut Nature 100% Pinot Noir aged 36 months, intensely fruity and pure, from aperitif to table
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A structured Rhône blend with intense notes of dark fruits and garrigue.
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A fresh and rounded brut with fruity and brioche notes, dominated by Pinot Noir.
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A light, airy red to serve chilled, an atypical blend featuring viognier and muscat
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A chiselled and profound extra brut blanc de blancs, with a chalky minerality.
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A smooth and indulgent dry Champagne, blending notes of peach and brioche.
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Vinified in barrels without malolactic fermentation, this brut combines brioche notes with chalky freshness.
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Aged for four years on lees, this Brut combines brioche richness with saline freshness
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A floral, brioche-driven champagne combining lemony freshness with a creamy texture
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This sulfite-free, zero-dosage pinot noir reveals a bold and vibrant minerality
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A chardonnay-led brut combining richness and zesty citrus freshness.
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Premier Cru of three balanced grape varieties, indulgent finesse and elegant freshness.
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A sleek, versatile glass that enhances elegant wines and champagnes with finesse.
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Aged four years on lees, this refined brut reveals chalky purity and brioche notes.
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A house neighboring Salon, this cuvée of Grands Crus offers chalky finesse and an airy mousse
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Vinous saignée Pinot Noir with intense red fruits, crafted for gastronomy.
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